The Sabbatical Chef

The adventures of an American lover of all things French...

Tuesday, November 24, 2015

365 Thank You Notes

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It started with this.  Last week, a colleague passed through my room and handed me this post-it note folded up.  He didn't say a wor...
2 comments:
Sunday, October 4, 2015

What I've been reading

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Isn't this a beautiful book?  My friend Virginia Jones took the cover photo.  Virginia and I are internet/Facebook friends.  But I...
Saturday, October 3, 2015

Migraines (and chocolate cake)

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What do migraines and chocolate cake have in common?  Absolutely nothing, rien du tout .  But this week, I have suffered through a mi...
Sunday, September 27, 2015

Rice salad and a rerun

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I love Érick's Rice Salad and I make it for lunch now and then.  I am making it this afternoon for lunch tomorrow.  I am out of riz ...
Wednesday, September 23, 2015

I am a stalker

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Merci, AH!  J'adore cette tasse! Yes, you read it right.  I am coming out of the shadows.  I am a stalker.  I even admitted it in...
1 comment:
Monday, September 14, 2015

Who am I?

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When you were twelve or so, did you sit around and wonder why you are you and how you got to be you?  I did.  But maybe I was a weird k...
1 comment:
Thursday, September 3, 2015

Friends

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So, I am supposed to be grading papers, planning next week's lessons, and just generally being industrious right now.  But instead I...
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The Sabbatical Chef
I lived in Provence and worked with as a chef's assistant in 2007 and 2008. I fell in love with Provence-- its food, wine, sights, smells, and people. It's where I dream of living someday. Until then, I will teach French and blog about lots of stuff.
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