It seems that I am not the only one craving pumpkin these days. Arizona Tammy sent a link to a recent npr segment that is just plain old delicious to listen to. No kidding. It's an interview with
Dorie Greenspan about a recipe in her new cookbook,
Around My French Table. The recipe is Pumpkin Stuffed with Everything Good. The everything good includes bread, cheese, garlic, bacon, and nutmeg.
Give it a listen when you have about 6 minutes. I plan to make it this coming weekend. I haven't bought Dorie's cookbook yet, but I can hear the bookstore calling my name now. It sounds wonderful.
http://www.npr.org/templates/story/story.php?storyId=130704456
Bon appétit, Dorie, npr and Arizona Tammy!
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