Dorie Greenspan about a recipe in her new cookbook, Around My French Table. The recipe is Pumpkin Stuffed with Everything Good. The everything good includes bread, cheese, garlic, bacon, and nutmeg.
Give it a listen when you have about 6 minutes. I plan to make it this coming weekend. I haven't bought Dorie's cookbook yet, but I can hear the bookstore calling my name now. It sounds wonderful.
Bon appétit, Dorie, npr and Arizona Tammy!