Pure summer

 
What do you get when you combine...

a tomato from the farmers' market and

fresh mozzarella cheese from Chapel Hill Creamery and

basil leaves from the pot on the deck and

sea salt from France and

olive oil from Mas des Barres in Les Baux, France?
You get the taste of summer!

I didn't eat all of it in one sitting... only half!
Bon appétit, summer!